Catania Patisserie Food Tour

Do Eat Better Experience Catania Patisserie Food Tour lets you live through the city like a local. A Food Expert will guide you to taste the best typical dishes in the venues only known by locals, letting you explore a world of deliciously sweet treats!
Here is a list of the possible tastings on the Catana Patisserie Food Tour: Iris - a preparation made of sweet fried leavened dough that encloses a filling; the traditional one has sweet ricotta cream and chocolate pieces. In the Catania area, there is a variant with pistachio, chocolate, and white cream as well as ricotta. Despite being sweet, it is counted among the classic street foods of Sicilian cuisine, being enjoyed hot and at all hours by locals and tourists alike.
Torta Setteveli - this is chocolate cake covered in shiny chocolate icing. Each slice offers a series of layers alternating between mousse and crunchy bits. Sicilian Granita - perfect for relaxing and cooling down on hot summer afternoons. It is served in a glass and is ideal to end a rich meal on a high note. Fresh fruit, sugar, and ice are necessary ingredients - simple but incredibly tasty!
Sicilian Cannoli - the wafer, traditionally molded around a hot metal bar, is filled with a sweet and creamy preparation made with ricotta cheese, candied fruit, crunchy pistachios, or dark chocolate chips. An explosion of taste and color!
Duration: 3 hours