Begin your adventure at Trappers Alley in Greektown, a historic spot once central to Detroit’s fur trade, now known for its vibrant atmosphere and unique architecture. From there, stop by Astoria Bakery for irresistible baked goods that reflect the charm of the neighborhood. Near the Shinola Hotel, enjoy expertly crafted coffee and creative desserts in a district where Detroit’s industrial roots meet modern flair. Just steps away in Parker’s Alley, a boutique chocolatier offers handcrafted confections in a revitalized urban setting.

Next, visit Cannelle, a French-inspired patisserie showcasing the city's elevated culinary scene with delicate, artfully made pastries. The journey ends at Campus Martius, the bustling heart of downtown, where Detroit’s rich history and modern energy come together. This flavorful tour offers a delicious way to experience some of the city’s sweetest and most iconic spots.

Duration: Approx. 1 hour and 45 minutes