Enjoy an immersive food experience in a relaxing atmosphere, where you can savor a full meal or more, depending on the season and availability. Start with a platter of cold cuts and local cheeses, perfectly paired with a glass of Lambrusco wine. Indulge in Modena’s signature tortellini, served in broth or filled with pumpkin, balsamic vinegar, and Parmigiano Reggiano. Taste crescentine modenesi, also known as tigelle, a traditional focaccia stuffed with a variety of cured meats.

Experience the rich flavors of Modena’s renowned balsamic vinegar, a staple that enhances and elevates every dish. End on a sweet note with a slice of Torta Barozzi, a historic chocolate cake from Vignola, or opt for a scoop of authentic Italian gelato from a local shop in the city center.

Duration: 3 hours and 30 minutes