Start this unforgettable tasting experience that deeply respects the tradition and simplicity of authentic Neapolitan pizza without giving up the discovery of a finally contemporary experience with a warm welcome.

On your arrival, you will be served Ferrari Trento 1902, the Italian toast per excellence with the irresistible lightness of the bubbles. Afterward, you will continue with a delicious appetizer and fried specialties of the executive chef-pizzaiolo. Fried food is a great boast and an integral part of the Neapolitan gastronomic culture because it is as much part of the true flavor of Naples as the pizza.

The gastronomic experience then will proceed with pizza tasting and expects the sample of two classical proposals - simple recipes but with high-quality ingredients: Margherita and Cosacca and two special proposals - innovative recipes created by professional chefs with an excellent selection of ingredients, personally selected from the best products available in the market.

This part of the tasting will be accompanied by a selection of two different wines of the Campania Region matching with your gastronomic experience that the executive wine waiter will advise.

Duration: 1 hour