Dumplings Cooking Class is a perfect introduction to the most popular Polish dish. During this experience you will prepare pierogi with meat and/or vegetarian fillings.

At first, you will get to know how to knead the dough, then you will learn various techniques of folding the dumplings and discover hacks that make them really tasty. Lastly, at the end of the culinary workshop, you will enjoy a plate full of dumplings, so make sure you come to the class hungry! 

Duration: 2 to 2 hours and 30 minutes