Connect with the heart of Italian cuisine in this immersive, hands-on cooking class. Hosted in a traditional Milanese ringhiera apartment, the experience offers an authentic taste of Italy and a deep dive into its culinary traditions.

The class begins with a welcome aperitivo and wine. Guests learn to prepare classic Italian dishes from scratch, including fresh pasta or gnocchi, and the famous dessert, tiramisù. Experienced hosts share tips on ingredient selection, flavor combinations, and authentic cooking techniques.

After cooking, enjoy a family-style dinner featuring the dishes prepared during the class, accompanied by a bottle of high-quality Italian wine. Special dietary requests can be accommodated upon request.

Duration: 3 hours