Explore the rich culinary heritage of Lisbon on a guided food journey through the historic neighborhoods of Baixa, Chiado, and Cais do Sodré. This immersive experience offers a full morning of tastings across family-run eateries, traditional shops, and local institutions, showcasing centuries-old recipes alongside modern Portuguese favorites. From iconic pastries to savory specialties, the tour reveals how deeply food is woven into Lisbon’s culture and identity.

The experience begins at one of Lisbon’s oldest pastry shops with freshly baked sweets and a traditional Portuguese espresso before continuing to a historic grocery store to sample salt cod and acorn-fed Iberian ham. Along the way, enjoy a taste of sour cherry liqueur from a 130-year-old family stall and a stop at a bustling local bar for the city’s famous bifana sandwich. A traditional tasca provides a sit-down lunch with home-style Portuguese dishes paired with beer or wine, followed by tastings of gourmet canned seafood. The experience concludes with Portugal’s iconic pastel de nata, enjoyed fresh while learning about its history and preparation.

Duration: 3 hours