Private Cooking Class and River Cruise

Begin your adventure with an exciting visit to a local market, where you'll discover vibrant ingredients that will bring your dishes to life. Guided by a culinary expert, you'll navigate the bustling stalls, preparing for a delightful cooking experience.
In the kitchen, unleash your inner chef as you create three mouthwatering Thai dishes, including the renowned Khao Soi, a beloved coconut curry noodle soup, and the celebrated Tom Kha Gai, often hailed as one of the world's finest soups. You'll also prepare the iconic Mango Sticky Rice for dessert.
After indulging in your culinary creations, your guide will take you to Wat Chai Mongkol Pier, passing the picturesque Wat Chai Mongkol Temple along the way. There, you'll board a traditional scorpion-tailed boat for a leisurely cruise on the Mae Ping River, soaking in the tranquil atmosphere and stunning views before returning to your accommodation via tuk-tuk.
Duration: 9 hours