Experience the traditional cuisine of the Basque Country in a way few other visitors to the city can claim. This comprehensive Basque cooking class, taught by a professional chef in a historic family restaurant, will give you a crash course in the essentials of regional cooking. Get hands-on in preparing classic recipes, learning new skills, and gaining a deeper appreciation of San Sebastian's culinary culture along the way.
Join your guide and a small group of fellow food enthusiasts in the Old Town, then head to a historic family-run restaurant that's opened its kitchen exclusively for your group. Once there, you'll meet a professional chef who will teach you how to make standout dishes of Basque cuisine. Whether you're a novice or an experienced cook, the tips and techniques you'll learn will be easy to follow and apply.
Duration: 2 hours 30 minutes